Volatile constituents of the peel and leaf of Citrus aurantium L.cultivated in the north of Iran
Document Type : Original Article
Abstract
The essential oil constituents of the peel and leaf of Citrus aurantiumL. (Rutaceae) grown in the north of Iran, were analyzed by GC and GC/MS. Fourteen components representing 99.6% of the leafoil were identified. The major compounds were linalool (39.4%), linalyl acetate (38.8%) and a-terpineol (7.2%). Twenty constituents consisting 99.4% of the peeloil were identified. The main components were limonene (91.3%), b-myrcene (3.0%) and linalool (1.1%).
(2013). Volatile constituents of the peel and leaf of Citrus aurantium L.cultivated in the north of Iran. Journal of Pharmaceutical & Health Sciences, 1(3), 159-163.
MLA
. "Volatile constituents of the peel and leaf of Citrus aurantium L.cultivated in the north of Iran". Journal of Pharmaceutical & Health Sciences, 1, 3, 2013, 159-163.
HARVARD
(2013). 'Volatile constituents of the peel and leaf of Citrus aurantium L.cultivated in the north of Iran', Journal of Pharmaceutical & Health Sciences, 1(3), pp. 159-163.
VANCOUVER
Volatile constituents of the peel and leaf of Citrus aurantium L.cultivated in the north of Iran. Journal of Pharmaceutical & Health Sciences, 2013; 1(3): 159-163.